Modern Slow Cooker by Alyce Alexandra
Author:Alyce Alexandra [Alexandra, Alyce]
Language: eng
Format: epub
Publisher: Penguin Random House Australia
2 tablespoons extra virgin olive oil
2 brown onions, thinly sliced
4 garlic cloves, diced
3 large eggplants, diced into 1 cm cubes
500 g ripe tomatoes, diced into 1 cm cubes
200 g pitted kalamata olives, diced
¼ cup (70 g) red miso paste*
2 tablespoons maple syrup
2 chicken-style stock cubes or 1 tablespoon faux-chicken stock powder
1 teaspoon dried rosemary
1 teaspoon dried thyme
1 teaspoon dried oregano
700 g passata**
½ cup (125 ml) red wine
Serves 8
Hands-on time: 20 mins
Total slow cooker time: 4 or 8 hours
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